A daily compilation of significant news articles and comment
December 3, 2008
2. Supply –
Businesses, watchdogs clash on water policies
San Francisco Chronicle
Deeper wells defy drought
As state dries up, company goes extra 40 feet for water
Drought emerging as water panel topic
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Businesses, watchdogs clash on water policies
San Francisco Chronicle – 12/3/08
By Kelly Zito, staff writer
What do a computer company, an office chair manufacturer and a soft drink maker have in common?
Aside from dealing with the economic slump, all three firms - IBM, Steelcase and Coca-Cola - use vast amounts of water each year. And each is trying to learn to use less.
This week, leaders at some of the world's largest corporations are gathering in
"Water is the most critical ingredient for beverages we make around the world," said Lisa Manley, director of environmental communications for Coca-Cola. "But in doing business in 200 countries, we're also a local business. We know we can only be as sustainable as the communities where we're working because water is the No. 1 resource people need for health and economic prosperity."
Manley said the soda company is working on a global program that would return all of the 300 billion liters of water it uses each year back to local communities and the environment. But water watchdog groups compare such statements to greenwashing - the term used to describe companies that tout the eco-friendliness of products and services that may be quite the opposite.
"This constitutes 'bluewashing' when you get down to it," said Mark Schlosberg, spokesman for Food and Water Watch, a consumer advocacy group. "We welcome efforts to increase sustainable water use, but such discussions can't be led by the companies that are some of the biggest water abusers in the world."
Today, the group plans a news conference and a series of sidewalk skits that parody big corporations' use of a resource that is widely described as "the next oil."
The location for the protest and a two-day conference on water that drew not only big industry but government, nonprofits and the scientific community could not be more appropriate. With a continuing drought, crumbling water infrastructure, dying fish populations and hard questions about how water is divvied up,
Although the food and beverage industry generally has not been an overwhelming part of the water debate in the state, pockets of controversy exist.
The
After protracted community resistance forced Nestle Water to pull out of the contract this summer, the company is asking the McCloud Community Services District to consider a scaled-down version of the plan that would pull about 600 gallons per minute from the waterways.
Environmentalists still question the impacts the project would have on the pristine landscape and an important feeder river to the nearby Shasta reservoir. But some local authorities see their rich water supply as a way to create jobs - an alluring prospect for a former lumber town whose economy relies mostly on tourism.
"There are people who say don't touch the water and leave the springs pristine," said Beth Steele, general manager for the services district. "While I understand the emotional reasons for that, it's not realistic in the state of
http://www.sfgate.com/cgi-bin/article.cgi?f=/c/a/2008/12/03/MNOH14GARV.DTL
Deeper wells defy drought
As state dries up, company goes extra 40 feet for water
Merced Sun Star – 12/3/08
By Jonah Owen Lamb
Armando Blas gripped a 3-foot-long mud-covered metal drill bit as a long drill shaft spun into place from above. The tall rig holding the shaft stood 42 feet above the ground from the back of a truck whose engine was running.
On Tuesday afternoon the rig groaned away on a cold, empty lot just north of
Beside the rig, two muddy trenches filled with water. As the drill sunk deeper into the ground, a pump sucked up the muddy liquid from the trench and shot it back down the drill hole to lubricate the two-day well-drilling process.
After pushing down past mud and rock and sand, the well will tap 300 feet below the Valley floor. At that depth it won't catch any of the chemical runoff that floats at the top of the water table, said Joe Silveira as he watched Blas at work.
In the midst of a drought, with water tables continuing to drop and farms and cities with their never-ending thirst for water, Silveira's Atwater-based Quality Well Drillers has been working overtime to drill ever-deeper holes in the soil of the
For Silveira's 12-man crew and its five rigs, this has been a nonstop year. So far, they've drilled about 300 wells, said Silveira. Until Thanksgiving, he employed one agricultural well driller going 24 hours a day.
"We've been really busy the last 15 years," said Silveira. "Now, because of the drought, we're doing about 30 percent more than usual."
His company's good fortune has come from a sinking water table and a long dry spell.
With a three-year drought, the already declining levels of the water table haven't been replenished.
But for as far back as Silveira can remember, the groundwater has been dropping in the Valley.
"Around
According to the state's Department of Water Resources' California Ground Water Bulletin,
The story is similar across much of the Valley. With the drought getting worse, the only place to get water is from the ground.
Merced Irrigation District's general manager, Dan Pope, said it has had to increase pumping with reservoir levels almost 50 percent below average. This growing season they ran 170 pumps. Typically, they have 40 or 50 pumps running.
"This thing's going to get really serious if we don't get some snow and some rain soon," said Silveira.
Silveira is no stranger to drought. He first got into drilling during the 1976-77 drought, the worst in recent history. A couple of his friends were working on rigs at the time, and he got a job. Eventually, he bought some rigs of his own and has been sinking holes ever since.
Besides the deeper depths, wells are pretty much the same. After drilling down beneath the water table and into sand, a 5-inch PVC pipe is placed down the hole. The perforated pipe is encircled in small rounded beach stones from
"If it's done properly they don't need another filtration system," said Silveira.
But with a sinking aquifer and prolonged drought, one day there may be no water to filter.#
http://www.mercedsunstar.com/167/story/576019.html
Drought emerging as water panel topic
By HEATHER HACKING - Staff Writer
OROVILLE — Drought-related topics are beginning to be the norm at meetings of the county's Water Commission.
With the state's water picture looking more and more bleak, the county's water staff continues to monitor groundwater conditions, which are predictably dropping.
In addition to the threat of wells going dry, the county is increasingly on alert that the state will be looking at
Vickie Newlin, assistant director of Butte County's Department of Water and Resource Conservation, said the county has been working with the state Department of Water Resources on the 2009 Drought Water Bank, which is looking for water transfers through crop idling and using groundwater instead of surface water.
However, there are more factors involved.
"The projections for 2009 are pretty gloomy," Newlin said. "We don't know what will happen."
In
Those cutbacks would not come with a water payment, Newlin explained.
Additionally, those water users would likely seek groundwater.
"We need to start thinking about how we could help people through that," Newlin said.
For example, if the drought intensifies, neighbors may need to organize to talk to one another so that everyone does not start pumping groundwater at the same time, Newlin said.
Water Commissioner David Skinner said he recently talked with three groundwater users who use water for orchards and they said they already noted water pressure was down in August.
"It seems we're in a precarious situation if we don't get rain," Skinner said.
He said people should be aware that things could get very bad next June and July if conditions continue.
New development, both agricultural and residential, continue to put pressure on the existing water supplies, county water staff explained. Also, as drought intensifies, so have legal challenges to water delivery due to environmental concerns.
Kristen McKillop, manager of water program development, gave a report on groundwater levels.
Several areas are showing groundwater levels similar to the early 1990s when wells began to go dry, prompting the passage of the county's Chapter 33, groundwater protection ordinance, also known as Measure G.
With those low groundwater reports, there will be much more discussion needed. #
http://www.chicoer.com/news/ci_11126181
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DWR’s California Water News is distributed to California Department of Water Resources management and staff, for information purposes, by the SWR Public Affairs Office. For reader’s services, including new subscriptions, temporary cancellations and address changes, please use the online page: http://listhost2.water.ca.gov/mailman/listinfo/water_news . DWR operates and maintains the State Water Project, provides dam safety and flood control and inspection services, assists local water districts in water management and water conservation planning, and plans for future statewide water needs. Inclusion of materials is not to be construed as an endorsement of any programs, projects, or viewpoints by the Department or the State of
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